Main Dish - Hidden Fruits and Veggies

Sloppy Joe Tater Tot Casserole (Vegetarian/Vegan)

Kelly — Mon, 26 Oct 2015 11:00:00 +0000

Despite the lack of Halloween recipes on here, it’s actually my favorite holiday. Getting to dress up as someone/something else and just be extra frivolous for the night with handfuls of candy is just my jam. I can barely remember my costumes from when I was little, but the last few years I’ve been making […]

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Cheeseburger-Style Grilled Cheese

Kelly — Fri, 21 Aug 2015 21:48:32 +0000

This month’s Recipe Redux prompt was about getting back to the dinner table. Coming back from vacation, getting back into a routine, and sitting down to eat a healthy dinner together. After a vacation (especially one with many indulgent treats) there is nothing I want more than to eat a huge salad. Well, after a […]

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Zucchini “Crab” Cakes

Kelly — Mon, 17 Aug 2015 11:00:25 +0000

Pathetic confession: I never got a garden planted this year. I prepped the area, fertilized, made a plan of what I wanted to grow… and then nothing. I had a busy first month-ish of summer and by the time it was A. not pouring on the weekend and B. I actually had the day free, […]

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Apple Cider Vinegar Tempeh Salad

Kelly — Wed, 05 Aug 2015 23:24:02 +0000

One of the main complaints people have about soy (tofu, tempeh, etc.) is that it’s always trying to be something it’s not. That’s a complaint I hear about vegetarians a lot, too — why try and make something taste/feel like meat when it’s not meat? To me, it makes sense. You would season chicken or […]

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Reuben Dogs

Kelly — Wed, 01 Jul 2015 11:00:17 +0000

I probably say a lot of sandwiches are my favorite, but if we get rid of the basics (PBJs and grilled cheeses) then I can pretty confidently say that a Reuben is my most requested, most ordered sandwich. I always forgo the meat and occasionally swap in sauteed mushrooms and peppers or even just slices […]

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Sriracha Almond Crusted Grilled Cheese with Avocado

Kelly — Mon, 29 Jun 2015 11:00:59 +0000

No secret that we love Blue Diamond Almonds up in this house. They usually send us some to try every month or two through the Tastemakers program and it’s a battle to save them long enough to make a recipe rather than just inhale them. When I opened this month’s delivery, Josh was pretty skeptical. […]

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Veggie Pot Pie with Biscuit Crust

Kelly — Sun, 21 Jun 2015 22:40:47 +0000

For 25 years, I thought I hated pie. Turns out, I hate pie crust. Crumbly top? Sure, I’m all about that. Graham cracker crust? Sure thing. But dry pie crust I’ve just never been able to get into. I would eat pumpkin or coconut cream pie and leave behind the bottom and edges (or pawn […]

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Mushroom Spinach Lasagna Rolls

Kelly — Mon, 18 May 2015 11:00:27 +0000

I’m a little late to the party, but I recently started watching the latest season of American Horror Story. It’s great and I love it, if it weren’t for the fact that I started watching this right before Josh was out of town overnight for a bachelor party. While I’m not normally afraid of clowns, […]

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Loaded Turkey, Avocado, and Mushroom Sandwich + Lightlife Giveaway

Kelly — Mon, 11 May 2015 11:00:37 +0000

There’s very few times I feel deprived as a vegetarian. There’s a meat sub for this, a better version of that, so really there’s no reason to feel deprived. Until I see someone’s meaty sandwich stacked mile high. While I’m a HUGE fan of a cheese sandwich (like seriously cheese + mayo/mustard, maybe some lettuce […]

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Penne with Asparagus and Portabella in a Creamy Vegan Tomato Sauce

Kelly — Fri, 08 May 2015 11:00:04 +0000

Revisiting one of my old favorites today! I used to make this allll the time, then stopped and I’m not sure why. I made it again recently and thought that I should really update my old terrible photos (I’ll leave them in at the bottom for embarrassment/kicks). Sadly, the new photos are only marginally better […]

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