Breads - Hidden Fruits and Veggies

My Favorite Vegan Zucchini Bread

Kelly — Wed, 15 Jul 2015 11:00:50 +0000

I’ve had the strongest craving for zucchini lately – I’ve fried it, thrown it in soup, sauteed it, just can’t get enough of it. I couldn’t find any at the grocery store on my last trip, so I was beyond stoked when we popped into a bulk store and I get 4 HUGE ones for […]

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Whole Wheat Soft Pretzels

Kelly — Mon, 30 Mar 2015 11:00:04 +0000

Can anyone resist soft pretzels? I used to love grabbing a hot buttery pretzel at the mall or eating a dozen at my sister’s in-law’s after a pretzel making party (what, you guys don’t have those?). Well, I used to. The pretzel place in my mall closed and was replaced with froyo, which is just […]

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Whole Wheat Spinach Bread

Kelly — Mon, 23 Feb 2015 12:00:55 +0000

I remember in elementary school everyone flipping out over green eggs and ham on St Patrick’s Day. Do the two really have anything to do with each other? Probably not, but green = St Patrick’s Day and my school rolled with it. Obviously, I don’t eat ham and coloring eggs green kiiiiind of freaks me […]

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Cheddar Biscuits — Guest Post from The Speckled Palate

Kelly — Thu, 18 Dec 2014 13:22:24 +0000

Today I have Erin from The Speckled Palate here for a guest post. Do we see a cheesy, delicious theme in all of these guest posts? Not planned, but I like it. I’ve been following Erin’s blog probably since before I started my own, and girl can cook. Her photos are gorg plus she started […]

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My Favorite Whole Wheat Bread + PBJ Swirl Bread

Kelly — Mon, 10 Nov 2014 12:00:51 +0000

About a year or so ago, I started baking from scratch almost all of the bread that we eat. Bread has always been one of my favorite foods, but the ingredients list on store-bought bread can be pretty scary. Making our own bread a great way to control the ingredients that go in, plus then we always […]

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Grated Squash Muffins

Kelly — Fri, 07 Nov 2014 12:00:07 +0000

Normally this is the time of year when I start winding down. True, everyone is busy with prepping for holidays, but all of my studies at work begin to wrap up, yard work comes to a standstill thanks to the eminent snow, and the cold air just makes everything slow. This year? Total opposite. My entire year […]

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Apple Bran Muffins

Kelly — Wed, 22 Oct 2014 11:00:43 +0000

My breakfasts vary with the seasons. In the winter, I like to eat hot oatmeal. In the spring, a piece or two of fruit. Summer, definitely cold cereal or overnight oats. But fall? Fall is the season of the muffin. Or pancakes, if I have time for pancakes. But muffins are basically pancakes in cup […]

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Pumpkin Scones with Dried Plum

Kelly — Mon, 22 Sep 2014 01:57:05 +0000

Despite my best efforts, fruit continues to not be one of Josh’s favorite things. Or one of my favorite things, for that matter. The only sure fire way to make sure that fruit gets devoured is to have dried fruit on hand (or mixed into our baked goods ;-)). Something magical happens to fruit when you […]

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Whole Wheat Pizza Dough with Bran

Kelly — Mon, 08 Sep 2014 11:00:13 +0000

We’ve been eating pizza like it’s going out of style the last few weeks. There’s a couple reasons for that 1. I accidentally bought 4 bricks of unsmoked gouda and pizza makes a great home for it 2. I’ve been working on a killer new pizza crust recipe, and 3. I just really love pizza. […]

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#BeyondMeat Taco Pinwheels #sponsored

Kelly — Wed, 13 Aug 2014 11:00:47 +0000

This is a sponsored post written by me for BeyondMeat Beef Crumbles. All opinions are 100% my own. Because a tainted river ruined our weekend plans, we had to throw an impromptu fiesta on Saturday. All impromptu fiestas need sombreros, maracas, margaritas, and snacks. Surprisingly, I had all of those things on hand. Except the […]

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