Easy Vegan Cheese Sauce
Author: Kelly Hutchinson
Prep time:
Cook time:
Total time:
Serves: 4
- 2 tbsp whole wheat flour (or gluten free flour)
- ⅓ c nutritional yeast flakes
- 2 tsp taco seasoning
- dash paprika
- dash turmeric (for color)
- 1 c unsweetened almond milk (or other milk)
- ¼ - ½ tsp liquid smoke
- Salt and pepper to taste
- Toast the whole wheat flour in a small, dry saucepan for a few minutes-- I like to take the time with this step as it develops a deeper flavor.
- Whisk the nutritional yeast and seasonings into the four and add the milk.
- Bring to boil and reduce heat slightly. Stir occasionally until desired thickness.
- Add liquid smoke, salt, and pepper
Calories: 60 Fat: 2g Carbohydrates: 7g Fiber: 3g Protein: 5g
Recipe by Hidden Fruits and Veggies at https://www.hiddenfruitsandveggies.com/2013/02/14/easy-vegan-cheese-sauce/
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