Ranch Flavored Pretzels
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Prep time: 
Total time: 
Serves: 16
 
Ingredients
  • 1 lb pretzels, unsalted if available (GF, whole wheat, any kind will work)
  • ½ packet dry ranch or 2 tbsp. homemade (vegan) dry ranch
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp dried dill
  • ½ c extra virgin olive oil or preferred oil
Instructions
  1. Whisk seasonings in oil until well combined.
  2. Pour the pretzels into a large sealable plastic bag. Pour the oil over top and shake, shake, shake.
  3. Let sit for 1 hour up to several days (longer = tastier). Periodically shake, shake, shake.
Notes
A reader who made the recipe also highly recommends swapping out all or some of the pretzels for small crackers, such as oyster crackers.
Nutrition Information
Serving size: 1 oz Calories: 170 Carbohydrates: 23 Fiber: 1 Protein: 2
Recipe by Hidden Fruits and Veggies at https://www.hiddenfruitsandveggies.com/2014/02/21/ranch-flavored-pretzels/