I know the name is totally not SEO-friendly, but this dish is definitely weeknight-dinner-friendly — especially compared to it’s more authentic, time consuming counterpart. This quick meal still packs all the flavor of the moussaka you’d get at a Greek restaurant and can definitely satisfy a craving. Pair with a Greek salad and some pita bread to be in heaven.
Head over to Olives ‘n’ Wine and check out my guest post on Becky’s blog. If you don’t follow Becky already, she’s totally hillarious and will inspire you get more active and to take the time to treat yourself weekly.
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